CHOCOLATE BIRTHDAY CAKE

CHOCOLATE BIRTHDAY CAKE

INGREDIENTS:

Pasta:

2 tea cups Wheat Flour

1 ½ cups Sugar

1 Tablespoon Chemical Baking Powder

½ cup corn oil

2 units of Eggs (120 g)

1 tea cup of Chocolate Powder 70 Cocoa

1 cup boiling milk

Stuffing and Covering:

400 g chopped bittersweet chocolate topping

1 box of cream (200 g)

1 tablespoon butter (15 g)

1 coffee spoon of Hazelnut Aroma (2.5 ml)

1 pack of Choc Ball Candy